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| Quantity of seeds | 10 g |
|---|---|
| Plant height, cm | 150–200 |
| Seasonality | |
| Sowing in open field | V–VI |
| Sowing depth, cm | 2–3 |
| Distances, cm | 50×40 |
| Harvest | VII–IX |
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It is advisable to soak the seeds in warm water for 24 hours before sowing.
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Artichoke Green Globe
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Italian chicory Palla Rossa 3
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| JAN | FEB | MAR | APR | MAY | JUN | JUL | AUG | SEP | OCT | NOV | DEC | |
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Fennel Romy
Early variety that matures within 70–75 days after germination. The bulbs are white, aromatic, and sweet, weighing 300–400 g, the taste is similar to anise. For food are used bulbs, foliage and fruits.
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Parsnips Kamo
The roots are 25–30 cm long. Grow within 185–210 days of seeds germination. The pulp is creamy white, very fragrant. The root crops tolerate low temperatures, so a part of the harvest can overwinter in the soil.
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Edible sorrel
In one place grow for 2–3 years. When sowing early in spring, plats are harvested in the beginning of July. When sowing at the end of June, plants are harvested the following year, in May. Leaves are light green, wide and pleasantly sour. Plants have the least amount of oxalic acid at the beginning of vegetation period.
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Mouse melon (cucamelon)
Climbing plants. Harvest is very rich, fruits–small, 2–2,5 cm of length, oval, similar to small watermelons. The taste of these fruits is better when cucamelons are not ripen. Grown and used as cucumbers. Suitable for marinating and pickling.
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Japanese cabbage RED MIZUNA
Plants are not demanding, fast growing. The spicy taste of mizuna leaves gives a good taste for salads and stews. Leaves can be harvested several times per season.
| JAN | FEB | MAR | APR | MAY | JUN | JUL | AUG | SEP | OCT | NOV | DEC | |
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Sweet Corn Raquel F1
Very productive early hybrid.
Begins to harvest 72–75 days after seed germination.
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The seeds are large, two-colored (yellow and white), very sweet.
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Transplant seedlings into the ground in May after the danger of frost has passed.
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