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| Quantity of seeds | 1 g, 50 g |
|---|---|
| Quantity of seeds 1 g | |
| Type | |
| Earliness | |
| Maturity | 40–45 |
| Sowing | III–IV |
| Sowing in open field | V–VII |
| Sowing depth, cm | 1 |
| Transplantation | IV–V, VI–VIII |
| Distances, cm | 30×30 |
| Harvest | VI–X |
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